Ethiopia Biloya ESPRESSO Roast

$31.00

Size

Quantity

ripe strawberry, dried apricot, grape bubblegum, date

Bokei Kebele, Kochere Woreda, Yirgacheffe, Gedeo Zone
Varietal: Heirloom Varietals
Processing: Natural
Altitude: 1800-2200 MASL

Yirgacheffe is a prized coffee growing region, and this natural Biloya from Kochere shows off luxurious stonefruit and some of the most positive textural features, creamy candy like sweetness and layers of ripe fruit.

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