I've had anaerobically processed coffee before & I usually avoid it.
This coffee is fantastic, I'm also able to mix with a boring coffee, I had given up on, and make it enjoyable.

Crazy good flavour, like Vertue's other fermented coffees goes great as an iced coffee even better hot , Not for beginners or boring people.

This coffee is MINDBLOWING. It is so rich and robust, I love it once a day in between some tamer brews.

This is the first anaerobic I’ve tried, there’s a lot going on and it isn’t my everyday cup choice but definitely in my rotation. I have to think of it along the lines of artesian cheese of some sort with the funky flavours that get right up in your nose 😃

Bonkers. Intense flavours. Good example of an anaerobic natty bean.