tropical, white peach, sweet lemon, white chocolate & redcurrant
Varietal: Heirloom Varietals
Coffee sold in Ethiopia is usually sold through the Coffee Exchange; this coffee is a prime example of how delicious washed Ethiopian coffees can be, presenting white chocolate, soft red currant and white peach.
red apple, hibiscus, caramelised figs, citric acidity Karengera Sector, Nyamasheke District, Western ProvinceVarietal: BourbonProcessing: WashedAltitude: 1300-1700 MASL From the time when Vertue opened, we’ve loved...View full product details
malt, caramel, stonefruit, strawberries & cream Nayarit StateVarietal: Caturra, TypicaProcessing: NaturalAltitude: 1050-1150 MASL San Cristobal produces one of our favourite coffees, and after late bad...View full product details
butter caramel, banana milkshake, toffee, peanut Wahgi Valley,Western HighlandsProcessing: Washed ProcessAltitude: 1400-2200 MASL Papua New Guinea produces some seriously delicious coffee - just ask Marcel...View full product details