Description
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sticky date pudding
stewed plum
blackcurrant
toffee apple
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Lempira, Western Honduras
Varietal: Red Catuai, Pacas, Lempira, IHCAFE 90
Processing: Fully Washed
Altitude: 1400 - 1750 MASL
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Mariano de Jesús Ramírez is a producer from the community of Azacualpa, municipality of Tomala, in the department of Lempira. Since his childhood he has been linked to coffee cultivation when his father planted the first 0.70 hectares of coffee in the community of El Zapote, Tomala in 1970.
In 1986, Mariano planted his first hectare of coffee in El Zapote and then a second hectare in 1987, selling his first crop in cherry. Since then his farm has grown, and delivers us this fantastic crop, largely comprised of Red Catuai.
Honduras Mariano de Jesus ESPRESSO roast
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